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		<copyright>Copyright 2012 The Seattle Times Company</copyright>
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					<title>The future of the cookbook? Lark chef goes for Kickstarter campaign</title>
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					<pubDate>Thu, 09 Feb 2012 17:16:04 PST</pubDate>
					
					
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					<title>Happy Hour: French-accented charm at Gainsbourg</title>
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					<description> A taste of France at the Gainsbourg in Greenwood.</description>
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					<pubDate>Wed, 08 Feb 2012 07:31:04 PST</pubDate>
					
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					<title>Hot Cakes chocolatier is opening her own shop</title>
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					<description>Hot Cakes photo by queen-o&#39;-good-taste Nancy Leson, a fellow fan</description>
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					<pubDate>Mon, 06 Feb 2012 07:51:11 PST</pubDate>
					
					
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					<title>Here it is: The secret to stir-fried chicken</title>
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					<description> It&#39;s all about the soak and the poach.</description>
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					<pubDate>Sat, 04 Feb 2012 21:01:05 PST</pubDate>
					
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					<title>Wendy&#39;s has a beef with Northwest franchisee
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					<pubDate>Fri, 03 Feb 2012 14:46:03 PST</pubDate>
					
					
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					<title>What were Andrew Zimmern&#39;s &quot;Bizarre Foods&quot; of Seattle?</title>
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					<description>TV food personality Andrew Zimmern scouted out Seattle for his latest episode of &quot;Bizarre Foods America,&quot; which will air on the Travel Channel Monday night. What sorts of disgusting degustations did he dig up?</description>
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					<pubDate>Sat, 04 Feb 2012 07:11:41 PST</pubDate>
					
					
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					<title>Bang Bang Caf&#233;: a bang-up breakfast, lunch option in Belltown</title>
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					<description> The Bang Bang Caf&#233; gathers Belltown residents and workers in for breakfast and lunch.</description>
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					<pubDate>Fri, 03 Feb 2012 07:31:05 PST</pubDate>
					
					
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					<title>Earth-friendly locavore mission greets guests at Terra Plata</title>
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					<description>Tamara Murphy&#39;s latest venture, Terra Plata on Capitol Hill, is a casual, convivial restaurant that presents its earth-conscious, locavore mission in every plate.</description>
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					<pubDate>Fri, 03 Feb 2012 09:16:04 PST</pubDate>
					
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