Sunday, August 18, 2019 - Page updated at 06:15 p.m.

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Restaurant | Steak House

Metropolitan Grill

Critic rating: Star rating

In a columned room reminiscent of a century-old men's club, you'll enjoy bone-dry martinis and dine on steaks (prime, wagyu or Japanese ohmi) grilled as expertly as fish. Dinner for two with the works can reach the stratosphere. If you aren't a mogul, tech mover-and-shaker or a Seahawk, go for lunch when soups, sandwiches and entrees are affordable for working stiffs. Either way you'll still be treated like a city swell by the expert, long-tenured staff. A tuxedoed maĆ®tre d' flambés hot apple pie tableside, making dessert as much of an event as the meal. World class wine list. Open for dinner daily, weekday lunch, and occasionally brunch

820 Second Ave.
Seattle, WA 98104

Phone: 206-624-3287

Hours: Lunch: 11 a.m.-3 p.m. Monday-Friday
Dinner: 4-10 p.m. Monday-Thursday, 4-10 p.m. Friday, 4-11 p.m. Saturday; 4-9 p.m. Sunday;
Happy hour 3-6 p.m. Monday-Friday

Reservations: Recommended

Average price of a dinner entrée:
 Under $10
 $10 - $15
 $15 - $25
 $25 and over

Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.

Meals available: Lunch, Happy hour, Dinner

Alcohol: Wine, Beer, Liquor

Payment forms: All major credit cards

Parking: Valet parking

Disabled access: Yes

Features: Solo dining, Good for large groups, Gift certificates, Private rooms, Business dining, Kid-friendly, Happy hour 3-6 p.m. Monday through Friday

From The Times

Restaurant review

The Metropolitan Grill: superb steaks and service (April 23, 2015)

By Providence Cicero

The downtown landmark steakhouse still pleases after more than 30 years.

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