Fourteen featured plates highlight the menu. Most pair your choice of meat or cheese with bread and other accompaniments. The smoked- duck breast plate ($10.95) pairs slices of tender fowl with fig jam and slices of a baguette. The coppa plate ($10.95) is thinly sliced salume that melts like butter in your mouth and is paired with pecorino cheese, stone-ground mustard and cornichons (baby pickles).

1641 Nagle Pl.
Seattle, WA 98122

Phone: 206-548-5475

http://www.cureseattle.com

Hours: 4 p.m.-2 a.m. Tuesday-Sunday

Meals available: Dinner, After 10 PM

Alcohol: Wine, Beer, Liquor

Payment forms: All major credit cards

Parking: Street parking

Disabled access: Yes

From The Times

Dining deal

Dining Deal

Cure on Capitol Hill — meats, cheeses, libations and fun (August 10, 2012)

By Jon Fisch

The menu at Capitol Hill's Cure focuses on charcuterie. Most plates pair your choice of salt-cooked meat or cheese with bread and other accompaniments.

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City / neighborhood: City of Seattle | Capitol Hill

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