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Sunday, November 22, 2009 - Page updated at 02:12 a.m.

Living Blogs

All You Can Eat

Wok not ready to roll? Try this trick for cleaning it Posted by Nancy Leson - NEW - 11/20, 09:00 AM

Starbucks seeks managers of social media, digital strategy Posted by Melissa Allison - NEW - 11/20, 01:34 PM

Holiday cooking

Need help planning your Thanksgiving menu? Get tips from local chefs

See recipes for appetizers, entrees, sides and desserts, plus cooking charts and other helpful resources. And don't miss our annual Seattle Times cookie mailout!

Recently reviewed

Prelude | Queen Anne/Seattle Center

Tavern Law | Capitol Hill

Artisanal Brasserie & Wine Bar | Bellevue

Dining deals

Gojo Ethiopian Restaurant | North Seattle

Thai of Wedgwood | Sandpoint/Wedgwood

Brickyard Bar-B-Q | West Seattle

New's Noodles | Greenwood/Phinney Ridge

Restaurant closures and public health records
Seattle and King County Public Health Department regularly inspects restaurants.
The Food Protection Program | Current restaurant closures | Search inspection records

All restaurants

Recent stories

Friday, November 20

Restaurant review | Artisanal at The Bravern shows French flair in delicious style

Freeloader alert: Free fries, free hot drinks, free donuts

Dining Deals | Gojo: Ethiopian favorites, spiced with love

Wednesday, November 18

Happy Hour: Monsoon East blows into Bellevue with a tasty menu

Tuesday, November 17

New eatery Sip offers free lunch Nov. 18

Sunday, November 15

Seattle's classic restaurants meet re-imagined new eateries

Wine Adviser | Bargains abound in Champagne and sparklers

Plant Life | At Seattle's Bastille, the garden goodies are on the roof

Portraits | Nobody eats alone at The Thomas Street Bistro

Friday, November 13

Restaurant review | Prelude offers a meal that will get patrons to the opera and ballet on time

Dining Deals | Thai joint more than meets the eye

Free dinners on Saturday, too, at Bellevue's Grand Cru

Thursday, November 12

Pull up a chair for decadent dinner-and-show combos: newcomer Café Nordo and veteran favorite Teatro ZinZanni

Wednesday, November 11

Chefs offer holiday recipes and preparation tips

Happy Hour: Thai Fusion brings street food to the bar

Friday, November 6

Nancy Leson | An elegant offshoot of Seattle's Wild Ginger in Bellevue

Dining Deals | Late-night Pike Street Fish Fry expands its hours

Wednesday, November 4

Happy Hour | Pizza fans, take a bite out of Palomino's menu

Columnist

Wine Adviser

Good wine at a good price, that's the standard of value in these tough times

In tough times, even the grandest of wines is getting caught in the cost crunch, but plenty of wineries are finding the ways to offer both good wine and good value. Washington state's Milbrandt Vineyards, which has the advantage of growing its own grapes, is one such winery.

E-mail | Bio | Wine Adviser archive

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