Friday, March 19, 2010 - Page updated at 02:02 a.m.
Wine Adviser
Different regions develop different ideas of what makes good wine good. And while all agree fruit matters most, many California premium-winemakers are convinced that new-oak barrels are key. Washington and Oregon winemakers, however, are showing it ain't necessarily so.
Recent stories
Saturday, March 6
Discovering Seattle's soul in its small eateries
It took a team to turn an empty condo into something special | Northwest Living
Oregon takes a leap forward in wine-country touring | Wine Adviser
Though slow to show, biennials offer color, height and good looks | Plant Life
1943 Superfortress crash shocked Seattle | Now & Then
Saturday, February 27
Former Seattle Mayor Norm Rice aims to get your attention
The Grand Canyon in winter offers views and peace | Destinations
Award-winning Clyde Hill house is the picture of harmony | Northwest Living
Behind the vague name claret, some good Northwest wines | Wine Adviser
Spring beckons gardeners with events and catalogs | Plant Life
Moroccan chicken tagine chases away winter blues | Taste
Horse meat was not taboo in times of war | Now & Then
Saturday, February 20
From the supermarket many, a few wines could be chosen | Wine Adviser
Whidbey Island home captures timeless quality | Northwest Living
Seattle's Magnuson Park makeover attracts all kinds of creatures | Plant Life
Careful fishing helps pink salmon find foodie fans | Taste
Exhibit evokes the might of the Amazon River's many facets | Destinations
Old print shows Queen Anne Theatre in its heyday | Now & Then
Seattle's Todd Pacific Shipyards stays afloat in a sinking industry
Saturday, February 13
A mystery over Seattle's celebrity gorilla, Bobo, is finally put to rest
Seattle home saved by design | Northwest Living
Top 10 Wine Heart-Breakers To Make You Love What's Good | Wine Adviser
If your garden feels dull, turn heads with the right reds | Plant Life
A passion for social justice produces good cupcakes, good works | Taste
Seattle parking garage has a Gothic past | Now & Then
Saturday, February 6
1916 Seattle was a hotbed of sin when 2 officers were killed
From grueling trials to Olympic peaks, snowboarders reach for the skies | Destinations
A Lake Cle Elum home is as great to live in as to look at | Northwest Living
Oregon's quality pinots join the bargain ranks | Wine Adviser
The Washington Park Arboretum is a living, giving treasure | Plant Life
Book research uncovers unique drawing of pioneer blockhouse | Now & Then
Saturday, January 30
In uncertain times, growing your food is fashionable again
At 10, Great Plant Picks program makes progress and changes
Central District town home makes minimalism feel good
Gardeners can stock up now on seeds, gloves, pots and more
Old yard toy can find new life as garden art
Once host to affordable houses, land now is home to P-Patches | Now & Then
Saturday, January 23
Seattle's Pike/Pine corridor does density right
Food courts at Tokyo's Shiodome City Center offer good deals | Destinations
Some chardonnays stand out from the herd | Wine Adviser
Garden sheds offer shelter to everything from tools to tomes | Plant Life
Oregon White Truffle Oil and balsamic vinegar bring a bit of Italy home | Taste
Seattle's Liberty Theatre was built for a Wurlitzer wonder | Now & Then
Saturday, January 16
Seattle Mayor Greg Nickels' green agenda wasn't enough
Cask wines are gaining cachet as products improve | Wine Adviser
Ukraine museum honors World War II workers | Destinations
Queen Anne Hill classic house gets a French accent | Northwest Living
'Home Outside' book shows us how to design with flair | Plant Life
Swedish Baptist Church full of tradition in historic Seattle | Now & Then
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