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Saturday, July 29, 2006 - Page updated at 12:00 AM Fresh herbs clean your house and leave a pleasant scent
You don't have to cook to experience the fragrant aroma of fresh herbs in your home. In the "New Book of Herbs" (DK Publishing, $30), author Jekka McVicar offers guidance in getting that refreshing scent while cleaning. Here's an sample recipe from the book: All-purpose surface cleaner Handful of fresh sage 1 ¼ cups water 1 tablespoon baking soda 8 drops lemon juice Put sage leaves and stems in a saucepan. Add the water, cover and bring to a boil. Once it reaches a rolling boil, lower heat and simmer 20 minutes. Remove from heat. When liquid is cool, strain through a fine mesh sieve to remove any impurities. Pour cooled liquid into a bottle and add baking soda and lemon juice. Put top on bottle and shake well.
Herb alternatives: Two handfuls of fresh thyme sprigs or one handful of fresh rosemary sprigs, cut to fit in the saucepan. Compiled from The Orlando Sentinel Copyright © 2006 The Seattle Times Company Most read articles
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Organic materials and all-natural dyes make these fashions earth-friendly.
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