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Originally published January 2, 2008 at 12:00 AM | Page modified April 17, 2008 at 2:38 PM

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Recipe: My Mom's "Old-School" Cocoa

Serves 2

1 ½ cups milk

2 tablespoons unsweetened cocoa powder

2 tablespoons sugar

½ teaspoon real vanilla extract

2 big marshmallows

Place milk in a small heavy-bottom saucepan over medium heat. In a small bowl, whisk together cocoa powder and sugar, then whisk into the milk to incorporate. Add vanilla and heat until hot but not overheated. Do not boil. Serve in mugs and top with marshmallows.

Copyright 2008 Kathy Casey Food Studios

Copyright © 2008 The Seattle Times Company

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